Dried white fish (26%), tapioca starch, pea flour, vegetable glycerine, potato starch, coconut oil, linseed (1%), sodium chloride, lignocellulose, dried parsley, dried chicory (a natural source of FOS and inulin), dried rosemary.

Crude protein: 22%, crude fat: 9%, crude ash: 7.8%, plant fibre: 1.9%, water: max 14%.

Antioxidants. Tocopherol extract from vegetable oils.

347.4 kcal/100g